Have a Happy Christmas with a Pig Roasting Menu

It is December once again and the season to give gifts, spend time with one’s friends and family and of course, cook delicious meals! Anyone  knows how a turkey, bbq or pig roast can be the star of one’s celebration and it is very vital to season these very well. 

Pig Roasting This Season

One of the world-renowned roasting box makers, La Caja China, knows that Christmas is one of the best occasions to make a pig roast, cook some meat and delectable turkey – with the right recipe, you’re off to a great party with your family and friends! 

La Caja China recently gave a 12% off discount coupon on all their products available on their website.  Many people have taken advantage of this and  these customers have been able to save money on their  purchases – from roasters to accessories. Simply like their fan page at Facebook.com/LaCajaChina87 to get the discount code.

Colorful Pig Roasters

On top of that, La Caja China also offers customized roasters for sports teams, businesses, schools, organizations and more.  Now, if you are feeling adventurous and want to roast something in a brighter  colored box, they can definitely give you a unique, one of a kind, customized design! 

They can personalize your pig roaster to add your  favorite business logo, team color, university seal and many more. So, before the Christmas rush begins, it is best order your  Caja China roaster online today and use this as a perfect gift to your  friends, relatives, family members or even yourself!

If you are a pig roast newbie, it is advisable to sign up and  download their eBook found on their blog, KingofPork.com, for free.  This provides helpful tips on pig roasting and more.

Happy Roasting and Merry Christmas!

The Most Delicious Tasting Cuban Lechon Asado

Generating the perfect tasting Cuban Lechon Asado concerns offering the correct quantity of ingredients, as well as cooking food the food perfectly. From beginning to end, the whole time it should take to arrange and cook the food is about Seven hours in total. The idea behind baking the delectable Lechon Asado is to gradual cook it perfectly.

Methods to Cooking Cuban Lechon Asado

To get going, the components you should be utilizing contain:

-6 pound pork shoulder toast

-20 cloves of garlic herb

-1 tsp of dark peppercorns

-2 teaspoons of salt

-1 and fifty percent servings bitter orange juice

-1 tsp of oregano

-1 glass of minced onion

-1 and 50 percent cups olive oil

Lechon Asado Marinades

- Apart from the 6-pound of pork shoulder toast, the other ingredients are right here to assist taste up the roast and offer fantastic taste.

- Begin by smashing up every one of the marinades, including the garlic, salt, black peppercorns, onions and oregano.

- Once mixed collectively, you will have to heat up the sauce to boiling point (220F).

- After getting heated up, you’ll be able to put on the spices to the Cuban Lechon Asado as well as work your hands through the meat.

- The moment you have massaged the flavor into the pork, stab the meat as frequently as possible and leave the meat to relax in the fridge for several hrs (ideally overnight).

Cooking Lechon Asado

At this point, it’s time to start the specific cooking. The way to get the top flavored Lechon Asado is by using the oven. Put the oven to 450 Degrees F and place the pork shoulder roast within the oven for approximately 7 hours. You ought to remove the pork as soon as the inner climate is 195 Degrees F. If you would like pork that is simple to cut and sliced, you’ll be able to pull the pork out when the internal temperature is 175 Degrees F.

Serve your invited guests with scrumptious Lechon Asado ala Caja China! Purchase your roasting box at www.LaCajaChina.com and make Cuban Style Lechon Asado in less than 4 hours!

Preparing Food With Your Innovative Pig Roaster

Pig Roasters are wonderful and provide a superb method to prepare dinner for all of your friends and family. If you find yourself getting regular social events, your roasting box will most likely become the center of the celebration. It’s going to stand out and make you special, along with your buddies will almost certainly adore the ensuing flavor of the finished product. While using La Caja China helps make the entire process of roasting a pig really simple. Contrary to popular belief, cooking a pig is enjoyable and simple to attain.

Steps Before Preparing Your Pig Roaster

- The primary and most critical point to think about is always to work out how many guests will be attending the celebration.

- Deciding on the proper sized pig is essential because you will be able to save yourself money in the future.

- Any time buying your pig from your butchers store or slaughter house, it is possible to inform the chef the precise quantity that you might want. You can identify the dress pounds (gutted, clean) rather than live weight.

- This is usually because a pig will lose roughly 25% of its weight whenever gutted.

Your Pig Roast Bash

- The next step to hosting a fun and unique party focused on a pig roast is to determine a layout for your bash.

- You can constantly attempt choosing the concept from a culture, for example Hawaii, the Philippines, Mexico, Cuba, Spain and many more nations.

- After setting a theme, it is possible to decide on diverse herbs and marinades as well as implement different side dishes.

- From here, you can perform tradition specific music and get your guests to dress up.

- The total concept of having a pig roasting celebration is usually to enjoy yourself while doing so. It’s not just around the great food that you’ll be obtaining, but the surroundings you’re having it in.

- In the same way, as the foods are important, so it the drinks for the event. Pick a combination of theme and drinks that will enhance the food greatly.

Make sure you purchase a US manufactured pig roaster just like La Caja China, and also prepare your pig within just 4 hours! Obtain your own today atwww.LaCajaChina.com!

Why a Pig Roast Can Make Your Party Memorable

Are you fond of setting up events or organizing gatherings for your special occasions and usually invite your friends and loved ones? Have you ever wondered how to make your affair simple, cost-effective and yet fun and memorable? How about considering a pig roast party and create an absolute blast, making that simple gathering a truly fun and exciting evening.

Delectable Pig Roast for You

Most people would prefer to have a barbecue party outdoors to have the feel of that ranch like gathering and of course you wouldn’t want your guests choking by the smoke coming from your barbecue griller.  Just be sure to set it up in an accessible place, could be in backyard, front yard just as long as it is in open air.

How to Set Up Your Roast Pig Party

Be certain that you venue is convenient and accessible to others. Your place will have a great impact in terms of setting up your party. So you have to be really organized by setting up the tables and chars. Place your pig roast griller as much as possible a little far away from your guests to avoid the smoke but it still has to be the center of attraction at the same time. Add some other dishes as well on the buffet table to have variations.

Add some designs (if necessary) that would help accentuate you party motif. Asking your guests to wear some cowboy costumes would be another come on to your party to get them excited of how they would pull this off. Be sure to also set-up your sound system along-side of the buffet table or at least somewhere in the corner. It does not matter if it’s a huge sound setup or just your house stereo component just as long as you have sounds so your party would not look dull.

Choose Only The Best Griller to Roast Your Pig

Roasting your pig very well does not only come from what kinds of spices you will add or stuff. It does not only mean that you have grilled your meat within the correct length of time but also it is a major factor that you choose what kind of roasting box you will use to bring out the delectable taste of your roasted pig.

For the most delectable pig roast, choose only US made, quality roasters from La Caja China. Download their free eBook today to cook your pig roast deliciously and conveniently by visiting their website at www.LaCajaChina.com.

Anyone for a Yummy Pig Roast?

Planning a social gathering for your special event? Thinking of a backyard or outdoor space barbecue with friends and your whole family? In that case, what did you write on your food list? If you are inviting quite a lot of family and friends, we would recommend for you to add a roast pig in your menu. 


Cooking a one whole pig saves you a lot of money. A 50 -pound pig should actually feed around thirty attendees and a seventy lbhog will be able to feed up to 45 guests, furthermore a hundred pound hog can accommodate fifty to sixty five family and friends. 

This tends to save you money , and could even be the highlight of your gathering. Grill your one whole hogthrough a La Caja China roasting box. When cooking your whole hog, you might also barbecue grill numerousside dishes over the box in order for you to save time. So, you have to get ready to have an all day barbecuewith La Caja China and bring out the very best in your Pig Roast!

How to Roast a Pork Shoulder With an Unmatched Recipe

If you’re pondering upon a delicacy that will satisfy your visitor’s cravings and will definitely enjoy its delectable taste , try serving them pork shoulder. Aided with the number one roasting box which is La Caja China and this exceptional roast pig recipe – You can never go wrong!

Ingredients
3 to 4 quarts cold water
1 cup kosher salt
1/2 cup sugar
2 tablespoons whole black peppercorns
1 bone-in pork shoulder, about 7 pounds
Cilantro and achiote seasoning (recommended: Sazon Goya with Cilantro and Achiote)
Sour Orange-Habanero Dipping Sauce, recipe follows
Special Equipment: La Caja China

Directions on Cooking Pork Shoulder Roast

Stir together the water, salt, sugar, and peppercorns in an extra large stockpot orlargeplastic material containeruntil almost all of the salt and sugar have dissolved.Place the pork shoulder in the mixture, making sure thatit’s completely submerged, and keep in the frdgefor a minimum of 12 hours and up to a day. Pull out pork, washwell with chilled water after that pat dry. Spice up the pork with cilantro and achiote seasoning.

Prepare the La Caja China according to the manufacturer’sinstructions. Positionpork, skin side down, in the box and thoroughlyfill up the holder to its full capacity with lit coals. roast for an hour, carefullyuncover (you need to secure yourself from the heating) of the La Caja China roasting box, and turn the meat over. When youflipthe pork shoulder, make quite a fewsmall cuts in the skin. Cover the La Caja China roasting box, increase the amount of charcoal when necessary, and keep onroastingfor 2 to 21/2 more hours. Do not uncover until pork is done. Alternatively, you can actuallybbq the pork; start out on high heat to char it after whichlower thetemperature, cover, and cook until eventuallywanted measure of doneness. You canutilize a rotisserie.

Once themeat is completed, take it off from the La Caja China roasting box and allowrest not less thana quarter-hour prior tochopping. Slice and serve together with theSour Orange-Habanero Dipping Gravy.

Roasted Pig Recipe With Sour Orange-Habanero Dipping Sauce:

4 cups fresh orange juice
1 cup fresh lime juice
1 small red onion, coarsely chopped
4 cloves garlic, chopped
1/2 to 1 whole habanero chile, chopped (depending on how hot you like it)
2 tablespoons rice wine vinegar
1 tablespoon honey
1 cup pure olive oil
Salt and freshly ground pepper

Heat grill to high. Bring orange juice and lime juice to a boil in a average non-reactivepot on the grates of the griller and cook until finallylowered to about2 cups. Allow it to coola bit. Transfer the mixture to a blender and put the onion, garlic, habanero, vinegar, along with honey and blend until it’s smoothen.Aided by theelectric motorrunning, little by littleapply the oil and blendtill emulsified. Seasonutilizing salt and pepper, to taste. Allow it to cool to room temperature just before serving.

Follow all these steps and you will definitely get sumptuous and tasty roast pig! Make sure to download our free eBook to learn more step by step details on how to use your roaster. We hope that you will enjoy this La Caja China Pork Shoulder Roast Recipe!

Everything You Ought to Know With Regards to Roasting a Pig

I can not stop talking about pig roasting! You can spend money oncheap pork cuts, in case I get a four pounder, consequently that very goodsized chunk of meat feeds a dinnergathering of six if not it feeds me for a week. Thisfood is readilyshown in the economymeals section of any cooking magazine. Socontinue reading and discover more about Pork Shoulder Roast!

Yearly I head outcamping outdoors with a crowd of delightfulpeople and all of usplan a significant family dinnertogether with each other out in the woods. Ivolunteered to brine as well asbbq grill the pork shoulder roast as the most effectiveand cheapestway to provide for my group of 30people. Eyes lit up and alsoenjoymenttwisted and folksstarted cheering the moment I mentioned that I could possiblygive up very easily to do barbecued pork tacos for the team. My all-vegetablefriends seated and quietly yearned for my popular pork tacos.

The Precise Pork Shoulder Recipe

So the very first thing I did was to watch out for as soon as the sale comes aroundand purchase four big pieces of the bone intended for pork shoulder roast. Each and every shoulder is about four pounds. Right into the fridge they go until finally needed. Sure it needsa couple of days to thaw out, but with sufficientorganizing which may bepurely a fore thought. So the procedurebegins many dayswell before thebackpackingtrip actuallystarts.

The four pieces of pork shoulder roast weretossed directly into a simple brine, with someadditional chili flakes for one day. After I got the pork shoulder off the brine I patted all of them dry andput a minorhot and spicy, Mexican dry rub to them andthrewall of them on the grillwith the coals shunted aside to generate indirect heating.Just afterabout an hour and a half I started to hover all over the bbq, at timesprodding and probing the pork shoulder roast with me my meat thermometer.

I allowed the pork shoulder roast to get to 155 degrees, removed it and allowed it torest and cool. I well then picked it apart and bagged the meat to get into the freezeruntil we left for camp outthe next day. As soon as the time came for supper we got outa lot of salsas, startedcooking corn tortillas, warmed up the veggie black beans. I decanted the pork shoulder roast in to a cast metalfry pan, heated it up, andcherishedan exceptionally splendid, delightful and reasonably pricedevening mealoutside in the woods.

Roast Your Pig Simply With La Caja China

Your pork shoulder will certainlyemerge soft and succulentbut then you will only be able to complete this luxuriousmeal if you roast your pork shoulder using the the very best roasting box that willsurely bring out the highest quality out of your pork shoulder. Make the right preference!

For additionalbenefits and successful cooking, pick the only best – La Caja China Roasting Box! This will Barbeque your Pork Shoulder Roast for just afaster timeunlikeany other traditionalstyles of pig roasting. This is in fact the perfect grill forbarbequing. To get specificinstructions, you can download the eBook at no cost. Now that is just how to grill your Pork Shoulder Roast!